Cali-flower and red wine

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On this week’s podcast, Bob and DeAnna celebrate their 10th episode the only way they know how: Talking in-depth about their groceries and other musings. They talk about avocados being designed specifically for millennials, making delicious grilled chicken and black bean bowls, their fridge smelling like a dead possum. That and more on Grocery Chat.

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Selling salsa

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Manistee (or is it Manatee)?